Quaker Dinosaur Eggs Brown Sugar Instant Oatmeal 400g Box

Product Information

When you first open Quaker’s Dinosaur Eggs Oatmeal, it appears to be just your average oatmeal—a packet of instant oats with a dash of brown sugar. A quick note on this, I have made this both ways of keeping them cold overnight and straight out baking them, and they are the best when they are chilled, so fight the temptation and keep them cold overnight. Transfer melted chocolate to a small piping bag fitted with a fine writing tip or ziplock plastic bag with a small hole cut from 1 corner of the bag.

You'd rip open the instant oatmeal packet and sprinkle the oats and pale white candy eggs into a cereal bowl. We had those strange “kid taste buds” that produced incredibly unique food combinations that made most adults gag.However, this past week, I had a craving for oatmeal cookies and when I looked in my pantry, I did not have any quick or rolled oats. It’s a morning adventure with 34 grams whole grains per serving and the sweet flavor of brown sugar. A tree nut free diet avoids any foods made from tree nuts like almonds, cashews, pecans and walnuts. But make sure you don’t heat it up for too much since the dinosaur eggs can dissolve completely into the oats and you miss out on enjoying those little dinosaur pieces. This Dinosaur Dig Sensory Bin are so much fun for kids who like dig or for aspiring paleontologists.

And since I’m the kind of person who can let anything be, I decided to make my own version, borrowing the coating technique from puppy chow to form an “egg shell” around dinosaur-shaped sprinkles.We know that you may be having trouble finding some of our products and we are diligently working to ensure our production and inventory keep pace with the heightened demand.

Shake hardened eggs in a bag with powdered sugar, then pour them into a creamy brown sugar and cinnamon-kissed oatmeal. Put the remaining 2 cups into a blender and process until powdery, then place into the bowl with the whole oats.Whole grain rolled oats, sugar, “Dinosaur eggs (sugar, dextrose, partially hydrogenated cottonseed and SOYBEAN oils, maltodextrin, confectioner’s glaze, magnesium stearate, modified food starch, SOY lecithin, artificial colouring: E129, E110, E102, E133, natural and artificial flavouring, bleached beeswax, carnauba wax), calcium carbonate, salt, guar gum, caramel colouring, niacinamide, reduced iron, vitamin A palmitate, pyridoxine, hydrochloride, riboflavin, thiamin mononitrate, folic acid. One serving (38 g) of Quaker ® instant oatmeal supplies 30% of the daily amount of fibres shown to help reduce cholesterol. Most mornings, the anticipation of ripping open one of those brown Quaker packets while waiting for the kettle to boil was almost too much for me to bear. While these foods were “delicious”, my absolute favorite thing to eat as a young whippersnapper was Quaker’s Dinosaur Eggs Oatmeal. Remove lid, and cook, stirring occasionally, until oats are tender and water is almost absorbed, about 2 minutes.